Cheese, Charcuterie and Antipasto Station

$40.00 per person (quantity indicates amount of people)
The cheese, charcuterie and antipasto station includes a selection of artisan cheeses, quince paste, grapes, prosciutto, sopressa, truffle salami and other cured meats, grilled and marinated vegetables, olives, crackers, and dip

$40.00 (Inc GST)

  • Staff/Delivery Costs

    For staffing costs please email [email protected] With the details
    • Venue location
    • Number of guests
    • Date of event
    • Type of service (Roaming canapé, Sit down, Station set up)
    • 100 $
SKU: 7009 Category:

*Minimum 10 people
Must be made on-site,
Additional costs for travel and staff (calculated at checkout)
Set up on your table, bar, or island bench
Disposable cutlery, plates, and napkins (biodegradable) included